Iki vietini\u0173 lauko bra\u0161ki\u0173 sezono dar tenka palaukti, tod\u0117l pavasar\u012f da\u017eniau perkamos atve\u017etin\u0117s uogos. Tokios bra\u0161k\u0117s gali tur\u0117ti daugiau pavir\u0161ini\u0173 ne\u0161varum\u0173 ir augal\u0173 apsaugos priemoni\u0173 liku\u010di\u0173, ypa\u010d jei jos ne i\u0161 ekologini\u0173 \u016bki\u0173. Vien vandeniu nuplauti ne visada pakanka, ta\u010diau galima taikyti paprast\u0105, greit\u0105 ir uog\u0173 skonio negadinant\u012f b\u016bd\u0105.<\/p>\n
Svarbu suprasti, kad nam\u0173 s\u0105lygomis ne\u012fmanoma garantuoti \u0161imtaprocentinio pesticid\u0173 pa\u0161alinimo. Vis d\u0117lto trumpas plovimas dviej\u0173 skirting\u0173 tirpal\u0173 seka gali pad\u0117ti suma\u017einti dal\u012f pavir\u0161iuje esan\u010di\u0173 liku\u010di\u0173 ir mikroorganizm\u0173. Esmin\u0117 taisykl\u0117 paprasta: bra\u0161kes mirkyti trumpai, \u0161altame vandenyje ir po to gerai perplauti.<\/p>\n
Pirmas \u017eingsnis da\u017eniausiai rekomenduojamas r\u016bg\u0161tesnis tirpalas su actu, nes jis padeda nuplauti dal\u012f mikrobin\u0117s tar\u0161os nuo uog\u0173 pavir\u0161iaus. \u012e 1 litr\u0105 \u0161alto vandens \u012fpilkite apie pus\u0119 stiklin\u0117s acto, sud\u0117kite bra\u0161kes ir palaikykite 2\u20135 minutes. Tuomet uogas i\u0161imkite ir trumpai perplaukite \u0161variu vandeniu.<\/p>\n
Antras \u017eingsnis skirtas pesticid\u0173 liku\u010diams ma\u017einti: \u012f 1 litr\u0105 \u0161alto vandens \u012fmai\u0161ykite 2 arbatinius \u0161auk\u0161telius valgomosios sodos. Bra\u0161kes \u0161iame tirpale pamirkykite dar 2\u20135 minutes, po to berkite \u012f siet\u0105 ir kruop\u0161\u010diai perplaukite po tekan\u010diu vandeniu. Ilgiau nei 5 minutes laikyti nereik\u0117t\u0173, kad uogos neprad\u0117t\u0173 mink\u0161t\u0117ti ir neprarast\u0173 skonio.<\/p>\n
Viena da\u017eniausi\u0173 klaid\u0173 yra pa\u0161alinti kotelius prie\u0161 plovim\u0105. Nuskynus ar i\u0161pjovus kotelius, pa\u017eeid\u017eiamas uogos pavir\u0161ius ir susidaro anga, pro kuri\u0105 vanduo su tirpalais patenka \u012f vid\u0173. D\u0117l to bra\u0161k\u0117s gali prarasti tekst\u016br\u0105, tapti vandeningos ir silpniau kvep\u0117ti.<\/p>\n
Prakti\u0161kiausia bra\u0161kes plauti su koteliais, nusausinti ir tik tada juos pa\u0161alinti. Po plovimo uogas verta trumpai palaikyti sietelyje, kad nuvarv\u0117t\u0173 vanduo, ir tik tada naudoti desertams ar valgyti. Jei bra\u0161k\u0117s labai prinokusios ir mink\u0161tos, mirkymo laik\u0105 geriau trumpinti iki 2\u20133 minu\u010di\u0173.<\/p>\n
Vaisi\u0173 ir uog\u0173 plovimas yra svarbi maisto saugos dalis, ta\u010diau jis nepakei\u010dia \u0161vie\u017eumo ir laikymo s\u0105lyg\u0173. Bra\u0161kes geriausia nuplauti prie\u0161 pat valgym\u0105, nes nuplautos jos grei\u010diau genda. Jei uogos pirktos pakuot\u0117je, prie\u0161 plovim\u0105 verta pa\u0161alinti pa\u017eeistas ar prad\u0117jusias mink\u0161t\u0117ti, kad nepaspartint\u0173 kit\u0173 gedimo.<\/p>\n
Jeigu ie\u0161kote kuo ma\u017eiau chemizuot\u0173 uog\u0173, verta atkreipti d\u0117mes\u012f \u012f kilm\u0119, sezoni\u0161kum\u0105 ir patikimus augintojus. Sezono metu vietin\u0117s bra\u0161k\u0117s da\u017enai b\u016bna ne tik aromatingesn\u0117s, bet ir trumpiau keliavusios iki stalo, tod\u0117l paprastai b\u016bna \u0161vie\u017eesn\u0117s.<\/p>\n
\u0160altiniai:<\/p>\n
https:\/\/www.fda.gov\/food\/buy-store-serve-safe-food\/selecting-and-serving-produce-safely<\/p>\n
https:\/\/www.cdc.gov\/food-safety\/foods\/fruits-and-vegetables.html<\/p>\n
https:\/\/www.efsa.europa.eu\/en\/topics\/topic\/pesticides<\/p>\n","protected":false},"excerpt":{"rendered":"
Iki vietini\u0173 lauko bra\u0161ki\u0173 sezono dar tenka palaukti, tod\u0117l pavasar\u012f da\u017eniau perkamos atve\u017etin\u0117s uogos. Tokios bra\u0161k\u0117s gali tur\u0117ti daugiau pavir\u0161ini\u0173 ne\u0161varum\u0173 ir augal\u0173 apsaugos priemoni\u0173 liku\u010di\u0173, ypa\u010d jei jos ne i\u0161 ekologini\u0173 \u016bki\u0173. Vien vandeniu nuplauti ne visada pakanka, ta\u010diau galima taikyti paprast\u0105, greit\u0105 ir uog\u0173 skonio negadinant\u012f b\u016bd\u0105. Svarbu suprasti, kad nam\u0173 s\u0105lygomis ne\u012fmanoma […]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"miestas":[],"class_list":["post-13185","post","type-post","status-publish","format-standard","hentry","category-maistas"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/13185","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=13185"}],"version-history":[{"count":1,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/13185\/revisions"}],"predecessor-version":[{"id":31613,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/13185\/revisions\/31613"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=13185"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=13185"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=13185"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=13185"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}