{"id":21126,"date":"2026-05-10T04:08:25","date_gmt":"2026-05-10T04:08:25","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/05\/10\/darzininkai-ja-ravejo-kaip-piktzole-o-dabar-ji-keicia-salotas-portulaka-grizta-i-virtuves\/"},"modified":"2026-05-10T04:08:25","modified_gmt":"2026-05-10T04:08:25","slug":"darzininkai-ja-ravejo-kaip-piktzole-o-dabar-ji-keicia-salotas-portulaka-grizta-i-virtuves","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/05\/10\/darzininkai-ja-ravejo-kaip-piktzole-o-dabar-ji-keicia-salotas-portulaka-grizta-i-virtuves\/","title":{"rendered":"Dar\u017eininkai j\u0105 rav\u0117jo kaip pikt\u017eol\u0119, o dabar ji kei\u010dia salotas: portulaka gr\u012f\u017eta \u012f virtuves"},"content":{"rendered":"

Portulaka dar\u017ein\u0117 (Portulaca oleracea) ilg\u0105 laik\u0105 daugelyje dar\u017e\u0173 buvo laikoma pikt\u017eole, ta\u010diau pastaraisiais metais ji vis da\u017eniau prisimenama kaip valgomas, greitai augantis ir kar\u0161\u010diui atsparus augalas. D\u0117l tra\u0161ki\u0173, sulting\u0173 lapeli\u0173 ir \u0161velniai r\u016bg\u0161toko skonio portulaka neretai lyginama su salotomis ar rukola.<\/p>\n

\u0160is augalas nat\u016braliai prisitaik\u0119s prie sausesni\u0173 s\u0105lyg\u0173, tod\u0117l aktualus ir Lietuvoje, kai vasaros vis da\u017eniau pasitaiko su kar\u0161\u010dio bangomis ir ilgesniais sausr\u0173 periodais. Portulaka kaupia dr\u0117gm\u0119 m\u0117singose stiebo dalyse ir lapuose, tad trumpalaik\u012f vandens tr\u016bkum\u0105 pakelia lengviau nei dauguma lapini\u0173 dar\u017eovi\u0173.<\/p>\n

Kaip s\u0117ti ir auginti?<\/h2>\n

Portulaka geriausiai auga \u0161iltoje, saul\u0117toje vietoje, lengvesn\u0117je dirvoje. S\u0117klas patogiausia berti tiesiai \u012f dirv\u0105 pavasario pabaigoje ar vasaros prad\u017eioje, kai \u017eem\u0117 jau su\u0161ilusi, nes v\u0117sa ir u\u017emirkimas jauniems daigams gali pakenkti.<\/p>\n

S\u0117kloms dygti reikalinga \u0161viesa, tod\u0117l jas verta \u012fterpti labai sekliai. Augalas greitai i\u0161sikeroja, tod\u0117l tarp eilu\u010di\u0173 naudinga palikti ma\u017edaug 20\u201325 centimetr\u0173 tarp\u0105, kad v\u0117liau b\u016bt\u0173 patogu skinti jaunus \u016bglius ir lapus.<\/p>\n

Kod\u0117l vandens perteklius kenkia?<\/h2>\n

Portulakai didesn\u0117 rizika yra ne sausra, o nuolat \u0161lapia dirva. Laistyti da\u017eniausiai reikia tik po s\u0117jos, kol susiformuoja \u0161aknys, ir per u\u017esit\u0119susi\u0105 sausr\u0105, o \u012fprastomis s\u0105lygomis ji apsieina su minimalia prie\u017ei\u016bra.<\/p>\n

Tr\u0119\u0161imas taip pat netur\u0117t\u0173 b\u016bti intensyvus: per daug derlingoje dirvoje portulaka gali auginti vandeningesnius, ma\u017eiau ry\u0161kaus skonio lapus. Prad\u017eioje svarbu nureguliuoti pikt\u017eoles aplink daigus, ta\u010diau v\u0117liau pati portulaka da\u017enai sudaro tank\u0173 kilim\u0105 ir slopina konkurentus.<\/p>\n

Skonis ir panaudojimas virtuv\u0117je<\/h2>\n

Jauni portulakos lapeliai yra tra\u0161k\u016bs, \u0161iek tiek r\u016bg\u0161toki, neretai apib\u016bdinami kaip gaiv\u016bs. D\u0117l to ji tinka \u0161altoms salotoms, ypa\u010d derinant su pomidorais, agurkais, s\u016briu, alyvuogi\u0173 aliejumi ar s\u0117klomis.<\/p>\n

Portulaka tinka ir \u0161iltiems patiekalams: j\u0105 galima trumpai apkepinti su \u010desnaku, d\u0117ti \u012f kiau\u0161ini\u0173 patiekalus, sriubas ar dar\u017eovi\u0173 tro\u0161kinius. Skynimas paprastai skatina at\u017e\u0117lim\u0105, tod\u0117l t\u0105 pa\u010di\u0105 lysv\u0119 galima naudoti pakartotinai vis\u0105 sezon\u0105, pjaunant jaunus \u016bglius.<\/p>\n

Susidom\u0117jimas portulaka siejamas ir su platesne tendencija rinktis atsparesnius, ma\u017eiau prie\u017ei\u016bros reikalaujan\u010dius augalus. Kai dalis tradicini\u0173 lapini\u0173 dar\u017eovi\u0173 kar\u0161tyje greitai su\u017eydi ir sukiet\u0117ja, portulaka daugeliu atvej\u0173 i\u0161lieka stabili ir tinkama skinti, tod\u0117l j\u0105 vis da\u017eniau atranda pradedantieji dar\u017eininkai.<\/p>\n","protected":false},"excerpt":{"rendered":"

Portulaka, ilgai laikyta pikt\u017eole, vis da\u017eniau auginama d\u0117l atsparumo kar\u0161\u010diui ir tra\u0161ki\u0173 lap\u0173, kurie virtuv\u0117je gali pakeisti salotas.<\/p>\n","protected":false},"author":0,"featured_media":21127,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[13],"tags":[323,13031,246,13030,4896,324],"miestas":[],"class_list":["post-21126","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kultura","tag-darzininkyste","tag-lapines-darzoves","tag-mityba","tag-portulaka","tag-sausra","tag-seja"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/21126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=21126"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/21126\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media\/21127"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=21126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=21126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=21126"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=21126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}