Pavasar\u012f serbent\u0173 kr\u016bmai greitai pradeda vegetacij\u0105 ir intensyviai ima maisto med\u017eiagas i\u0161 dirvos. Jei \u017eem\u0117 nualinta po pra\u0117jusio sezono, kr\u016bmai gali augti l\u0117\u010diau, o uogos u\u017esimezga smulkesn\u0117s ir ne tokios aromatingos. D\u0117l to b\u016btent iki \u017eyd\u0117jimo serbentams ypa\u010d svarbi subalansuota prie\u017ei\u016bra.<\/p>\n
Nors parduotuv\u0117se gausu tr\u0105\u0161\u0173, dalis sodinink\u0173 renkasi paprastesnius sprendimus. Vienas da\u017eniausiai minim\u0173 namini\u0173 b\u016bd\u0173 \u2013 panaudoti garsty\u010di\u0173 s\u0117klas, sumaltas \u012f miltelius. Teigiama, kad jos gali pagerinti dirvos b\u016bkl\u0119 ir pad\u0117ti \u0161aknims efektyviau pasisavinti vanden\u012f bei mineralines med\u017eiagas.<\/p>\n
Dar prie\u0161 i\u0161sprogstant lapams verta ap\u017ei\u016br\u0117ti kr\u016bmus ir i\u0161gen\u0117ti senas, nul\u016b\u017eusias ar pernelyg sutank\u0117jusias \u0161akas. Retinimas pagerina \u0161viesos ir oro patekim\u0105 \u012f kr\u016bmo vid\u0173, tod\u0117l suma\u017e\u0117ja lig\u0173 rizika, o uogos v\u0117liau u\u017eauga stambesn\u0117s. Taip pat naudinga pa\u0161alinti \u0161akas, besilie\u010dian\u010dias prie \u017eem\u0117s.<\/p>\n
Serbentams svarbu, kad kr\u016bmas nuolat atsinaujint\u0173, nes gausiausiai dera vidutinio am\u017eiaus \u016bgliai. Jei kr\u016bmas ilgai negenimas, jis suve\u0161i, pradeda konkuruoti pats su savimi, o derlius nusikelia \u012f \u0161ak\u0173 vir\u0161\u016bnes. Tuomet uogos da\u017enai b\u016bna smulkesn\u0117s, o skynimas tampa sud\u0117tingesnis.<\/p>\n
Norint i\u0161bandyti \u0161\u012f b\u016bd\u0105, apie 3 \u0161auk\u0161tus garsty\u010di\u0173 s\u0117kl\u0173 galima sumalti ir miltelius paberti aplink kr\u016bm\u0105, lengvai \u012fterpiant \u012f vir\u0161utin\u012f dirvos sluoksn\u012f. Po to rekomenduojama palaistyti, kad med\u017eiagos prad\u0117t\u0173 skaidytis dirvoje. Kai kurie sodininkai ruo\u0161ia ir skyst\u0105 u\u017epil\u0105, ta\u010diau svarbiausia nepadauginti.<\/p>\n
Praktikoje bet koks naminis tr\u0119\u0161imas tur\u0117t\u0173 b\u016bti vertinamas kaip papildoma priemon\u0117, o ne pilnas maitinimo planas. Serbentams ypa\u010d svarbios pagrindin\u0117s maisto med\u017eiagos, o real\u0173 poreik\u012f geriausiai parodo dirvos b\u016bkl\u0117 ir augalo i\u0161vaizda. Jei kr\u016bmai nuolat skursta, patikimiausia i\u0161eitis \u2013 dirvos tyrimas ir tr\u0119\u0161imas pagal rekomendacijas.<\/p>\n
Serbentai gana greitai parodo, kad jiems ka\u017eko tr\u016bksta: l\u0117tesnis augimas, \u0161vies\u0117jantys lapai ar menkas mezgimas da\u017enai signalizuoja apie mitybos ar dr\u0117gm\u0117s problem\u0105. Da\u017ena klaida \u2013 sureaguoti tik vasar\u0105, kai derliaus potencialas jau b\u016bna suma\u017e\u0117j\u0119s. Pavasar\u012f verta steb\u0117ti, ar kr\u016bmas vienodai leid\u017eia \u016bglius ir ar lapija n\u0117ra i\u0161ret\u0117jusi.<\/p>\n
Ne ma\u017eiau svarbus ir vanduo: serbentai nem\u0117gsta u\u017emirkimo, bet taip pat prastai dera perd\u017ei\u016bvusioje dirvoje. Jei pavasaris sausas, \u017eem\u0117 aplink kr\u016bm\u0105 tur\u0117t\u0173 b\u016bti tolygiai dr\u0117gna, o mul\u010dias gali pad\u0117ti ilgiau i\u0161laikyti dr\u0117gm\u0119. Laistant geriau re\u010diau, bet gausiau, kad vanduo pasiekt\u0173 \u0161akn\u0173 zon\u0105.<\/p>\n
Tr\u0119\u0161iant svarbu nepersistengti, nes per didel\u0117s normos da\u017enai skatina lapijos augim\u0105 uog\u0173 s\u0105skaita. Pertr\u0119\u0161ti kr\u016bmai atrodo ve\u0161l\u016bs, ta\u010diau dera pras\u010diau, o \u016bgliai tampa mink\u0161tesni ir jautresni ligoms. Tod\u0117l saugiausia prad\u0117ti nuo ma\u017eesni\u0173 kieki\u0173 ir steb\u0117ti reakcij\u0105 per kelias savaites.<\/p>\n","protected":false},"excerpt":{"rendered":"
Pavasar\u012f serbentams ypa\u010d svarbi prie\u017ei\u016bra: gen\u0117jimas, dr\u0117gm\u0117 ir saikingas tr\u0119\u0161imas gali lemti uog\u0173 gaus\u0105 ir kokyb\u0119.<\/p>\n","protected":false},"author":0,"featured_media":21359,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[13],"tags":[710,3394,1843,8648,1889,2028],"miestas":[],"class_list":["post-21358","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kultura","tag-dirvozemis","tag-garstycios","tag-genejimas","tag-serbentai","tag-sodininkyste","tag-tresimas"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/21358","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=21358"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/21358\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media\/21359"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=21358"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=21358"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=21358"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=21358"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}