{"id":21928,"date":"2026-05-12T02:10:46","date_gmt":"2026-05-12T02:10:46","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/05\/12\/pomidoru-derlius-gali-sokteleti-dvigubai-agronomai-ivardijo-4-svarbiausias-trasas\/"},"modified":"2026-05-12T02:10:46","modified_gmt":"2026-05-12T02:10:46","slug":"pomidoru-derlius-gali-sokteleti-dvigubai-agronomai-ivardijo-4-svarbiausias-trasas","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/05\/12\/pomidoru-derlius-gali-sokteleti-dvigubai-agronomai-ivardijo-4-svarbiausias-trasas\/","title":{"rendered":"Pomidor\u0173 derlius gali \u0161oktel\u0117ti dvigubai: agronomai \u012fvardijo 4 svarbiausias tr\u0105\u0161as"},"content":{"rendered":"<p>Pomidor\u0173 derlius da\u017enai nuken\u010dia ne d\u0117l veisl\u0117s ar oro, o d\u0117l netikslaus tr\u0119\u0161imo. Augalui augant jo poreikiai kei\u010diasi, tod\u0117l vien universalios tr\u0105\u0161os visam sezonui retai duoda geriausi\u0105 rezultat\u0105.<\/p>\n<p>Specialistai pabr\u0117\u017eia, kad did\u017eiausi\u0105 \u012ftak\u0105 pomidor\u0173 der\u0117jimui turi keturi elementai: azotas, kalis, boras ir kalcis. Kiekvienas j\u0173 atsakingas u\u017e skirting\u0105 augalo etap\u0105, o tr\u016bkumas greitai atsispindi \u017eied\u0173, lap\u0173 ir vaisi\u0173 b\u016bkl\u0117je.<\/p>\n<h2>Nuo lap\u0173 iki vaisi\u0173<\/h2>\n<p>Sezono prad\u017eioje pomidorams svarbiausias azotas, nes jis skatina \u017ealiosios mas\u0117s augim\u0105, padeda vykti fotosintezei ir stiprina \u016bglius. Ta\u010diau v\u0117liau per didel\u0117s azoto normos tampa rizika: augalas \u201eu\u017esiaugina\u201c lapus, o \u017eied\u0173 ir vaisi\u0173 b\u016bna ma\u017eiau.<\/p>\n<p>Vaisi\u0173 formavimosi laikotarpiu \u012f pirm\u0105 plan\u0105 i\u0161eina kalis, nuo kurio priklauso vaisi\u0173 dydis, skonis ir nokimo tolygumas. Praktikoje da\u017enai akcentuojama, kad der\u0117jimo faz\u0117je kalio turi b\u016bti gerokai daugiau nei azoto, kitaip pomidorai link\u0119 pras\u010diau megzti ir auginti ma\u017eesn\u012f derli\u0173.<\/p>\n<h2>Kod\u0117l \u017eiedai nenusimezga?<\/h2>\n<p>\u017dyd\u0117jimo metu ypa\u010d svarbus boras, nes jis susij\u0119s su \u017eiedadulki\u0173 gyvybingumu ir apdulkinimu. Kai boras tr\u016bksta, kr\u016bmas gali b\u016bti gausiai apsipyl\u0119s \u017eiedais, bet u\u017emegzt\u0173 vaisi\u0173 b\u016bna steb\u0117tinai ma\u017eai.<\/p>\n<p>Kita da\u017ena b\u0117da yra kalcio stoka, kuri siejama su vir\u0161\u016bniniu vaisi\u0173 puviniu. Tai pasirei\u0161kia tamsia, \u012fdubusia d\u0117me vaisiaus apa\u010dioje, o problema da\u017eniausiai paa\u0161tr\u0117ja, kai laistymas nereguliarus arba augalai patiria temperat\u016bros svyravimus.<\/p>\n<h2>Da\u017eniausios klaidos tr\u0119\u0161iant<\/h2>\n<p>Viena tipini\u0173 klaid\u0173 yra per ilgas universalios NPK sud\u0117ties tr\u0105\u0161\u0173 naudojimas, kai azoto, fosforo ir kalio proporcijos pana\u0161ios. Pomidorams tokia schema v\u0117liau sezono metu neretai baigiasi azoto pertekliumi: lapai tampa tamsiai \u017eali, ima riestis, o augalas lengviau nuken\u010dia nuo streso ir duoda ma\u017eesn\u012f derli\u0173.<\/p>\n<p>Ne ma\u017eiau svarbus ir tr\u0119\u0161imo laikas. Skystas tr\u0105\u0161as ar lap\u0173 pur\u0161kimus saugiau atlikti ryte arba vakare, nes dienos kar\u0161tyje did\u0117ja nudegim\u0173 rizika, o augalas pras\u010diau pasisavina med\u017eiagas.<\/p>\n<p>Galiausiai, daug efektyviau tr\u0119\u0161ti ma\u017eesn\u0117mis normomis, bet reguliariai, o ne retai ir didel\u0117mis doz\u0117mis. Pomidor\u0173 prie\u017ei\u016broje da\u017enai taikomas principas tr\u0119\u0161im\u0105 prad\u0117ti pra\u0117jus ma\u017edaug 7\u201310 dien\u0173 po pasodinimo ir v\u0117liau kartoti pana\u0161iu intervalu, stebint augalo b\u016bkl\u0119.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Netikslus pomidor\u0173 tr\u0119\u0161imas gali kainuoti didel\u0119 dal\u012f derliaus: \u0161tai kada svarbiausi azotas, kalis, boras ir kalcis bei koki\u0173 klaid\u0173 vengti.<\/p>\n","protected":false},"author":0,"featured_media":21929,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5],"tags":[3402,4829,323,13998,8700,1798,2028],"miestas":[],"class_list":["post-21928","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sodas-ir-darzas","tag-azotas","tag-boras","tag-darzininkyste","tag-kalcio-trasos","tag-kalio-trasos","tag-pomidorai","tag-tresimas"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/21928","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=21928"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/21928\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media\/21929"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=21928"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=21928"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=21928"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=21928"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}