Jei norisi namini\u0173 ma\u017eai raugint\u0173 agurk\u0173, bet nesinori laukti keli\u0173 dien\u0173, i\u0161eitis yra paprastesn\u0117, nei atrodo. Vos per 24 valandas agurkai gali \u012fgauti ry\u0161k\u0173 skon\u012f, i\u0161likti tra\u0161k\u016bs ir tvirti, jei \u0161iek tiek pakeisite paruo\u0161imo b\u016bd\u0105. Svarbiausia \u010dia ne stebuklingi priedai, o greitesnis s\u016brymo patekimas \u012f agurko vid\u0173.<\/p>\n
Greito rauginimo esm\u0117 ta, kad agurkus verta rauginti ne sveikus. Nupjaukite galus, o tuomet perpjaukite agurkus i\u0161ilgai pusiau arba \u012f ketvir\u010dius. Taip s\u016brymas prasiskverbia grei\u010diau, o fermentacija \u012fsib\u0117g\u0117ja spar\u010diau nei rauginant visus agurkus.<\/p>\n
Norint i\u0161laikyti maksimal\u0173 tra\u0161kum\u0105, galima atsargiai pa\u0161alinti dal\u012f mink\u0161timo su s\u0117klomis. Tam pakanka ma\u017eo \u0161auk\u0161telio, o pats veiksmas u\u017etrunka tik kelias minutes. Ma\u017eiau mink\u0161timo rei\u0161kia ma\u017eesn\u0119 rizik\u0105, kad greitai rauginami, perpjauti agurkai sumink\u0161t\u0117s.<\/p>\n
Geriausiai tinka nedideli, \u0161vie\u017ei lauko agurkai su plona odele, kieti ir be pa\u017eeidim\u0173. Juos d\u0117kite \u012f stiklain\u012f gana glaud\u017eiai, bet nesuspauskite per j\u0117g\u0105, kad nesutrai\u0161kytum\u0117te. Tarp sluoksni\u0173 paprastai dedami krapai, \u010desnakas ir kiti \u012fprasti prieskoniai, kurie suteikia klasikin\u012f aromat\u0105.<\/p>\n
U\u017epilui svarbu pasirinkti \u0161alt\u0105 s\u016brym\u0105 i\u0161 vandens ir druskos. \u0160iltas vanduo fermentacij\u0105 tikrai paspartina, ta\u010diau perpjautiems agurkams jis da\u017eniau kenkia, nes greitina mink\u0161t\u0117jim\u0105. \u0160altas s\u016brymas leid\u017eia pasiekti greit\u0105 rezultat\u0105, bet i\u0161laikyti geresn\u0119 tekst\u016br\u0105.<\/p>\n
Yra ir papildomas ma\u017eiau \u017einomas triukas, padedantis fermentacijai startuoti aktyviau. \u012e stiklainio dugn\u0105 galima \u012fmesti kelis lengvai sutrai\u0161kytus avin\u017eirni\u0173 arba pupeli\u0173 gr\u016bdus, kurie tampa nat\u016bralia terpe fermentacij\u0105 skatinantiems mikroorganizmams. Tai n\u0117ra b\u016btina, bet kai kam padeda grei\u010diau pasiekti malon\u0173 r\u016bg\u0161tum\u0105 per par\u0105.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ma\u017eai rauginti agurkai per 24 valandas \u012fmanomi: perpjaukite juos i\u0161ilgai, u\u017epilkite \u0161altu s\u016brymu ir i\u0161laikykite tra\u0161kum\u0105 paprastu triuku.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[726,3441,6727,13828,15384,10420],"miestas":[],"class_list":["post-31054","post","type-post","status-publish","format-standard","hentry","category-maistas","tag-agurkai","tag-fermentacija","tag-konservavimas","tag-namu-receptai","tag-rauginimas","tag-surymas"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/31054","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=31054"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/31054\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=31054"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=31054"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=31054"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=31054"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}