{"id":31798,"date":"2026-05-30T21:46:29","date_gmt":"2026-05-30T21:46:29","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/05\/30\/triukas-bulviniams-blynams-dekite-si-prieda-ir-miltu-nereikes-bus-traskus-nesubyres\/"},"modified":"2026-05-30T21:46:29","modified_gmt":"2026-05-30T21:46:29","slug":"triukas-bulviniams-blynams-dekite-si-prieda-ir-miltu-nereikes-bus-traskus-nesubyres","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/05\/30\/triukas-bulviniams-blynams-dekite-si-prieda-ir-miltu-nereikes-bus-traskus-nesubyres\/","title":{"rendered":"Triukas bulviniams blynams: d\u0117kite \u0161\u012f pried\u0105 ir milt\u0173 nereik\u0117s \u2013 bus tra\u0161k\u016bs, nesubyr\u0117s"},"content":{"rendered":"

Jaunos bulv\u0117s turi plon\u0105 lupen\u0105, \u0161velnesn\u012f skon\u012f ir paprastai ma\u017eiau krakmolo nei per \u017eiem\u0105 laikytos bulv\u0117s. D\u0117l to i\u0161 j\u0173 kepami bulviniai blynai da\u017enai b\u016bna labai gard\u016bs, bet keptuv\u0117je lengviau suyra ir pras\u010diau \u201esuri\u0161a\u201c mas\u0119.<\/p>\n

Viena da\u017eniausi\u0173 i\u0161ei\u010di\u0173 \u2013 \u012f tark\u012f berti kvietini\u0173 milt\u0173, ta\u010diau tai kei\u010dia blyn\u0173 tekst\u016br\u0105 ir skon\u012f. Vietoj to galima pasitelkti paprast\u0105 kepimo milteli\u0173 triuk\u0105, kuris padeda i\u0161gauti tra\u0161kesn\u012f pavir\u0161i\u0173 ir tvirtesn\u0119 strukt\u016br\u0105.<\/p>\n

Kas padeda i\u0161laikyti form\u0105<\/h2>\n

\u012e bulvi\u0173 mas\u0119 pakanka \u012fmai\u0161yti apie pus\u0119 arbatinio \u0161auk\u0161telio kepimo milteli\u0173. Kaitinant jie i\u0161skiria dujas, tod\u0117l mas\u0117 tampa puresn\u0117, o blynas grei\u010diau \u201esutraukia\u201c pavir\u0161i\u0173 ir ma\u017eiau link\u0119s byr\u0117ti.<\/p>\n

Ne ma\u017eiau svarbus ir bulvi\u0173 krakmolas, kuris nat\u016braliai susiklosto dubens dugne, kai tarkiai nusunkiami. Jei tarkius nusunksite per sietel\u012f ir kelias minutes paliksite, vanden\u012f nupylus dugne likus\u012f krakmol\u0105 verta sugr\u0105\u017einti \u012f mas\u0119.<\/p>\n

Kaip kepti, kad b\u016bt\u0173 tra\u0161ku<\/h2>\n

Kepant svarbiausia gerai \u012fkaitinti aliej\u0173: tada blynai grei\u010diau apsitraukia plutele, sugeria ma\u017eiau riebal\u0173 ir i\u0161lieka tra\u0161kesni. Jei aliejus nepakankamai kar\u0161tas, mas\u0117 ilgiau \u201everda\u201c, o blynai tampa mink\u0161ti ir lengviau skyla apver\u010diant.<\/p>\n

Dar vienas prakti\u0161kas patarimas \u2013 tarkius kuo geriau nuspausti, kad mas\u0117je b\u016bt\u0173 ma\u017eiau vandens. Jei vis tiek matote, kad mas\u0117 itin skysta ir krakmolo susidar\u0117 ma\u017eai, galima \u012fd\u0117ti \u0161auk\u0161t\u0105 bulvi\u0173 krakmolo, o ne kvietini\u0173 milt\u0173.<\/p>\n

Paprastas receptas namams<\/h2>\n

Reik\u0117s apie 1 kilogramo jaun\u0173 bulvi\u0173, 3 kiau\u0161ini\u0173, 1 \u010desnako skiltel\u0117s, pus\u0117s arbatinio \u0161auk\u0161telio kepimo milteli\u0173, druskos ir pipir\u0173. Bulves sutarkuokite smulkia tarka, nusunkite, \u012fmai\u0161ykite atgaut\u0105 krakmol\u0105, tada sud\u0117kite likusius ingredientus ir gerai i\u0161mai\u0161ykite.<\/p>\n

Blynus d\u0117kite \u012f \u012fkaitint\u0105 aliej\u0173 ir kepkite, kol abi pus\u0117s gra\u017eiai parus. I\u0161kepusius trumpai nusausinkite ant popierinio rank\u0161luos\u010dio ir patiekite su m\u0117gstamais priedais, pavyzd\u017eiui, grietine ar pada\u017eu.<\/p>\n","protected":false},"excerpt":{"rendered":"

Jaun\u0173 bulvi\u0173 blynai da\u017enai suyra, bet yra paprastas triukas: \u012fd\u0117kite kepimo milteli\u0173 ir gr\u0105\u017einkite krakmol\u0105 \u2013 blynai bus tra\u0161k\u016bs.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[3197,3198,1933,1903,319,1807,4793],"miestas":[],"class_list":["post-31798","post","type-post","status-publish","format-standard","hentry","category-maistas","tag-bulviniai-blynai","tag-jaunos-bulves","tag-kepimas","tag-kepimo-milteliai","tag-krakmolas","tag-receptai","tag-virtuves-triukai"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/31798","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=31798"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/31798\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=31798"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=31798"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=31798"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=31798"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}