I\u0161 pirmo \u017evilgsnio agurk\u0173 mi\u0161rain\u0117 su grietine atrodo viena papras\u010diausi\u0173, ta\u010diau b\u016btent ji da\u017enai nuvilia: po keli\u0173 minu\u010di\u0173 dubenyje atsiranda skys\u010dio, o agurkai praranda tra\u0161kum\u0105. Lenkijos restorator\u0117 ir TV laid\u0173 ved\u0117ja Magda Gessler pabr\u0117\u017eia, kad esm\u0117 slypi ne ingredient\u0173 gausoje, o j\u0173 paruo\u0161ime ir teisingoje eili\u0161kumo logikoje.<\/p>\n
Da\u017eniausia b\u0117da yra agurk\u0173 vanduo. \u0160vie\u017ei agurkai nat\u016braliai i\u0161skiria daug skys\u010dio, o sumai\u0161ius juos su druska ir grietine \u0161is procesas dar labiau paspart\u0117ja, tod\u0117l mi\u0161rain\u0117 greitai tampa skysta. D\u0117l to svarbiausias \u017eingsnis \u2013 prie\u0161 mai\u0161ant pasir\u016bpinti, kad perteklinis skystis b\u016bt\u0173 pa\u0161alintas.<\/p>\n
Magda Gessler pataria rinktis geros kokyb\u0117s r\u016bg\u0161\u010di\u0105 grietin\u0119, kurios riebumas siekia 12 arba 18 proc. Tokia grietin\u0117 suteikia kremi\u0161kumo ir geriau sujungia skonius, ta\u010diau jos neturi b\u016bti per daug. Agurk\u0173 grie\u017ein\u0117liai tur\u0117t\u0173 b\u016bti tik lengvai apgaubti, o ne \u201eplaukioti\u201c pada\u017ee.<\/p>\n
Ne ma\u017eiau svarbu ir tai, kuo grietin\u0119 bandote pakeisti. Jogurtas, kefyras ar pasukos gali tikti, ta\u010diau skonis ir konsistencija bus kitokie, o vandeningumo rizika da\u017enai padid\u0117ja, nes \u0161ie produktai paprastai yra skystesni. Tod\u0117l norint klasikinio rezultato verta likti prie grietin\u0117s.<\/p>\n
Praktinis triukas paprastas: supjaustytus agurkus trumpai pabarstykite druska, palaikykite, o tuomet atsiradus\u012f skyst\u012f nupilkite arba agurkus lengvai nuspauskite. Tik po to d\u0117kite grietin\u0119, prieskonius ir, jei m\u0117gstate, krapus ar svog\u016bn\u0105. Taip i\u0161laikysite tra\u0161kum\u0105 ir i\u0161vengsite efekto, kai mi\u0161rain\u0117 jau po valandos tampa vandeninga.<\/p>\n
Tokia agurk\u0173 mi\u0161rain\u0117 labiausiai tinka prie bulvi\u0173 ir tradicini\u0173 piet\u0173 patiekal\u0173, nes i\u0161lieka gaivi, lengva ir ai\u0161kaus skonio. Svarbiausia \u2013 neskub\u0117ti ir nepamir\u0161ti, kad did\u017eiausias prie\u0161as \u010dia yra i\u0161 agurk\u0173 i\u0161siskiriantis vanduo.<\/p>\n","protected":false},"excerpt":{"rendered":"
Agurk\u0173 mi\u0161rain\u0117 su grietine da\u017enai greitai tampa vandeninga, bet keli paprasti \u017eingsniai ir tinkama grietin\u0117 padeda i\u0161laikyti tra\u0161kum\u0105 bei skon\u012f.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[726,28088,14604,7156,1849,316],"miestas":[],"class_list":["post-36577","post","type-post","status-publish","format-standard","hentry","category-maistas","tag-agurkai","tag-agurku-misraine","tag-grietine","tag-magda-gessler","tag-salotos","tag-virtuves-gudrybes"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/36577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=36577"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/36577\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=36577"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=36577"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=36577"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=36577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}