Virtos kukur\u016bz\u0173 burbuol\u0117s skamba paprastai, ta\u010diau b\u016btent smulkmenos da\u017eniausiai lemia, ar gr\u016bdai bus sald\u016bs ir sultingi, ar kieti ir guminiai. Da\u017ena virtuv\u0117s klaida \u2013 druska pa\u010dioje prad\u017eioje, nes ji gali \u201esutraukti\u201c gr\u016bdus ir pailginti mink\u0161t\u0117jim\u0105. Kur kas saugesnis b\u016bdas \u2013 pirmiausia pasir\u016bpinti \u0161velniu saldumu ir riebal\u0173 natomis.<\/p>\n
Patikimas triukas \u2013 \u012f vanden\u012f dar prie\u0161 u\u017everdant \u012fmai\u0161yti cukraus, ma\u017edaug po 1 arbatin\u012f \u0161auk\u0161tel\u012f vienam litrui. Tai nepadarys kukur\u016bz\u0173 desertu, bet pad\u0117s i\u0161ry\u0161kinti nat\u016bral\u0173 saldum\u0105, ypa\u010d jei burbuol\u0117s ne pa\u010dios jauniausios. Dar vienas geras priedas \u2013 \u0161auk\u0161tas sviesto, kuris suteikia \u0161velnumo ir pilnesn\u012f skon\u012f.<\/p>\n
Renkantis burbuoles verta atkreipti d\u0117mes\u012f \u012f gr\u016bd\u0173 i\u0161vaizd\u0105: jie tur\u0117t\u0173 b\u016bti vienodi, lengvai i\u0161kil\u016bs, \u0161viesiai geltoni ir neatrodyti i\u0161d\u017ei\u016bv\u0119. \u0160vie\u017eum\u0105 namuose galima \u012fvertinti paprastai: lengvai paspaudus gr\u016bd\u0105 nagu, tur\u0117t\u0173 pasirodyti balk\u0161vas, pieno konsistencijos skystis. Jei gr\u016bdai sausi, virimas da\u017enai nebei\u0161gelb\u0117ja tekst\u016bros.<\/p>\n
Prie\u0161 verdant kukur\u016bzus reikia nulupti, nuimti plau\u0161elius, nupjauti kietesn\u012f kotel\u012f ir burbuoles nuplauti. Puode vandens turi b\u016bti tiek, kad kukur\u016bzai b\u016bt\u0173 visi\u0161kai apsemti ir nesiremt\u0173 \u012f puodo dugn\u0105 susispaud\u0119. \u012e dar \u0161alt\u0105 vanden\u012f \u012fd\u0117kite cukraus, u\u017evirinkite ir tik tada sud\u0117kite burbuoles.<\/p>\n
Jauni kukur\u016bzai da\u017eniausiai i\u0161verda per 5\u20137 minutes, o brandesn\u0117ms, vidutinio dyd\u017eio burbuol\u0117ms gali prireikti apie 8\u201312 minu\u010di\u0173. Svarbu nepervirti, nes ilgai kaitinant krakmolai kei\u010diasi ir gr\u016bdai ima kiet\u0117ti, praranda sultingum\u0105. Jei norisi s\u016brumo, drusk\u0105 geriausia d\u0117ti pabaigoje arba tiesiog pas\u016bdyti jau i\u0161virtas burbuoles.<\/p>\n
Norint dar \u0161velnesnio rezultato, dal\u012f vandens galima pakeisti pienu, o sviest\u0105 naudoti ir virimo metu, ir patiekiant. Tokia kombinacija ypa\u010d tinka, kai burbuol\u0117s nebe pa\u010dios jauniausios, ta\u010diau vis dar norisi mink\u0161t\u0173, sulting\u0173 gr\u016bd\u0173. Patiekiant pakanka trupu\u010dio druskos, sviesto ir, jei m\u0117gstate, \u0161lakelio citrinos sul\u010di\u0173.<\/p>\n","protected":false},"excerpt":{"rendered":"
Vienas \u0161auk\u0161telis cukraus ir trupu\u010dio sviesto vandenyje gali pakeisti kukur\u016bz\u0173 skon\u012f: kaip i\u0161virti, kad gr\u016bdai b\u016bt\u0173 mink\u0161ti ir sultingi.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[401,13022,35962,8550,1795,349],"miestas":[],"class_list":["post-46577","post","type-post","status-publish","format-standard","hentry","category-maistas","tag-cukrus","tag-kukuruzai","tag-kukuruzu-virimas","tag-sezonines-darzoves","tag-sviestas","tag-virtuves-patarimai"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/46577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=46577"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/46577\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=46577"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=46577"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=46577"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=46577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}