Daugelis skrebu\u010dius ar s\u016brio sumu\u0161tinius i\u0161 i\u0161or\u0117s tepa sviestu, ta\u010diau vis da\u017eniau si\u016bloma j\u012f keisti majonezu. Plonas majonezo sluoksnis leid\u017eia tolygiau apskrudinti duon\u0105 ir lengviau pasiekti vienod\u0105 auksin\u0119 spalv\u0105.<\/p>\n
Majonezo prana\u0161umas pirmiausia yra patogumas. J\u012f lengva plonai ir vienodai u\u017etepti net ant mink\u0161tos duonos, o \u0161altas sviestas da\u017enai drasko riek\u0119 ir kepant greitai nuteka \u012f keptuv\u0119, tod\u0117l kra\u0161tai apskrunda netolygiai.<\/p>\n
Skirtum\u0105 lemia ir sud\u0117tis. Svieste yra vandens bei pieno baltym\u0173, kurie auk\u0161tesn\u0117je temperat\u016broje gali greitai prad\u0117ti svilti, tod\u0117l skonis tampa kartokas, o pavir\u0161ius apskrunda d\u0117m\u0117mis.<\/p>\n
Majonezo pagrindas da\u017eniausiai yra augalinis aliejus ir trynys, tod\u0117l jis gerai tinka trumpam kepimui ant vidutin\u0117s kaitros. Vis d\u0117lto keptuv\u0117s nereik\u0117t\u0173 \u012fkaitinti iki maksimumo, nes per didel\u0117 temperat\u016bra greitai pridegina ir majonez\u0105, ir pa\u010di\u0105 duon\u0105.<\/p>\n
Geriausiam rezultatui pakanka labai plono sluoksnio, u\u017etepto ant i\u0161orini\u0173 rieki\u0173 pusi\u0173 iki pat kra\u0161t\u0173. Keptuv\u0119 verta kaitinti vidutine arba vidutini\u0161kai ma\u017ea ugnimi, kad duona skrust\u0173 pama\u017eu, o s\u016bris viduje sp\u0117t\u0173 i\u0161silydyti.<\/p>\n
Didel\u0119 \u012ftak\u0105 turi ir pasirinktas s\u016bris. Gerai tirpsta pusiau kieti s\u016briai, pavyzd\u017eiui, gouda, \u010dederis, emmentaleris ar gruy\u00e8re, ypa\u010d jei jie pjaustomi plonais grie\u017ein\u0117liais, o ne dedami storu gabalu.<\/p>\n
Jei sumu\u0161tinis storesnis, gali pad\u0117ti paprastas veiksmas: kai abi pus\u0117s jau beveik auksin\u0117s, kaitr\u0105 suma\u017einkite iki minimumo ir keptuv\u0119 trumpam pridenkite. Taip \u0161iluma grei\u010diau pasiekia \u012fdar\u0105, ta\u010diau ilgai dengti nereik\u0117t\u0173, kad garai nesumink\u0161tint\u0173 tra\u0161kios plutel\u0117s.<\/p>\n
Skrebu\u010di\u0173 skoniui pagyvinti tinka r\u016bg\u0161tesni ar a\u0161tresni priedai, pavyzd\u017eiui, marinuoti agurk\u0117liai ar garsty\u010dios. O jei skrebu\u010diai atv\u0117so, geriau juos trumpai pa\u0161ildyti orkait\u0117je ar kar\u0161to oro gruzdintuv\u0117je, nes mikrobang\u0173 krosnel\u0117 da\u017eniausiai sumink\u0161tina plutel\u0119.<\/p>\n","protected":false},"excerpt":{"rendered":"
Majonezas vietoj sviesto gali pad\u0117ti skrebu\u010diams tolygiai apskrusti: svarbiausia plonas sluoksnis, vidutin\u0117 kaitra ir tinkamai parinktas s\u016bris.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[36322],"tags":[12462,314,14743,26970,10892,8651],"miestas":[],"class_list":["post-54320","post","type-post","status-publish","format-standard","hentry","category-idomybes","tag-keptuve","tag-maisto-gaminimas","tag-majonezas","tag-skrebuciai","tag-sumustiniai","tag-suriai"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/54320","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=54320"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/54320\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=54320"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=54320"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=54320"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=54320"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}