{"id":5506,"date":"2026-04-13T23:52:10","date_gmt":"2026-04-13T23:52:10","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/04\/13\/neismeskite-marguciu-5-greiti-patiekalai-is-virtu-kiausiniu-dings-nuo-stalo-akimirksniu\/"},"modified":"2026-04-13T23:52:10","modified_gmt":"2026-04-13T23:52:10","slug":"neismeskite-marguciu-5-greiti-patiekalai-is-virtu-kiausiniu-dings-nuo-stalo-akimirksniu","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/04\/13\/neismeskite-marguciu-5-greiti-patiekalai-is-virtu-kiausiniu-dings-nuo-stalo-akimirksniu\/","title":{"rendered":"Nei\u0161meskite margu\u010di\u0173: 5 greiti patiekalai i\u0161 virt\u0173 kiau\u0161ini\u0173 dings nuo stalo akimirksniu"},"content":{"rendered":"<h2>Pavasarin\u0117s salotos<\/h2>\n<p>Jei po \u0161ven\u010di\u0173 liko virt\u0173 kiau\u0161ini\u0173, juos galima greitai paversti gaiviomis pavasarin\u0117mis salotomis.<\/p>\n<p><strong>Ingredientai:<\/strong><\/p>\n<ul>\n<li>kiau\u0161iniai \u2013 4 vnt.<\/li>\n<li>\u0161vie\u017ei agurkai \u2013 4\u20135 vnt.<\/li>\n<li>ridik\u0117liai (didesni) \u2013 6\u20138 vnt.<\/li>\n<li>\u017ealumynai \u2013 krapai, svog\u016bn\u0173 lai\u0161kai, petra\u017eol\u0117s<\/li>\n<li>majonezas \u2013 2 v. \u0161.<\/li>\n<li>grietin\u0117 (15\u201320 proc.) \u2013 3\u20134 v. \u0161.<\/li>\n<li>baltasis krienas \u2013 2 a. \u0161.<\/li>\n<li>druska, pipirai \u2013 pagal skon\u012f<\/li>\n<\/ul>\n<p><strong>Gaminimas:<\/strong><\/p>\n<p>Kiau\u0161inius i\u0161virkite kietai (apie 7 min.), atv\u0117sinkite ir perpjaukite pusiau. Agurkus ir ridik\u0117lius supjaustykite smulkiais kubeliais, suberkite smulkintus \u017ealumynus.<\/p>\n<p>Salotas pagardinkite majonezu, grietine ir krienu, pas\u016bdykite, papipirinkite ir gerai i\u0161mai\u0161ykite.<\/p>\n<p>Ant vir\u0161aus dailiai sud\u0117kite kiau\u0161ini\u0173 puseles ir papuo\u0161kite \u017ealumynais.<\/p>\n<h2>\u201eCezario\u201c salotos su tra\u0161kiais skrebu\u010diais<\/h2>\n<p><strong>Ingredientai:<\/strong><\/p>\n<ul>\n<li>vi\u0161tienos fil\u0117 (r\u016bkyta arba apkepta)<\/li>\n<li>salotos \u201eAisbergas\u201c<\/li>\n<li>vy\u0161nini\u0173 pomidor\u0173<\/li>\n<li>virti kiau\u0161iniai<\/li>\n<li>parmezanas<\/li>\n<li>skrebu\u010diai<\/li>\n<\/ul>\n<p><strong>Pada\u017eui reik\u0117s:<\/strong><\/p>\n<ul>\n<li>kiau\u0161inis \u2013 1 vnt.<\/li>\n<li>alyvuogi\u0173 aliejus \u2013 100 g<\/li>\n<li>\u010desnakas \u2013 1 skiltel\u0117<\/li>\n<li>druska \u2013 pagal skon\u012f<\/li>\n<li>gr\u016bd\u0117tosios garsty\u010dios \u2013 1 a. \u0161.<\/li>\n<li>citrin\u0173 sultys \u2013 1 a. \u0161.<\/li>\n<\/ul>\n<p><strong>Gaminimas:<\/strong><\/p>\n<p>\u012e trintuvo ind\u0105 sud\u0117kite kiau\u0161in\u012f, alyvuogi\u0173 aliej\u0173, \u010desnak\u0105, drusk\u0105, garsty\u010dias ir citrin\u0173 sultis. Plakite 15\u201320 sek., kol mas\u0117 prad\u0117s tir\u0161t\u0117ti. Tuomet pama\u017eu kelkite trintuv\u0105 auk\u0161tyn ir plakite dar 30\u201340 sek., kol pada\u017eas taps vientisas.<\/p>\n<p>\u201eAisberg\u0105\u201c supjaustykite arba supl\u0117\u0161ykite rankomis, \u012fmai\u0161ykite dal\u012f pada\u017eo ir smulkiai tarkuoto parmezano.<\/p>\n<p>Salotas d\u0117kite \u012f l\u0117k\u0161t\u0119, ant vir\u0161aus i\u0161d\u0117liokite vi\u0161tien\u0105, perpus perpjautus vy\u0161ninius pomidorus ir pjaustytus kiau\u0161inius.<\/p>\n<p>Jei norite sotesnio skonio, papildomai ap\u0161lakstykite pada\u017eu. Pabaigoje u\u017eberkite tra\u0161ki\u0173 skrebu\u010di\u0173 ir dar \u0161iek tiek parmezano.<\/p>\n<h2>Marinuoti kiau\u0161iniai<\/h2>\n<p>Puikus b\u016bdas sunaudoti likusius kiau\u0161inius \u2013 greitai juos u\u017emarinuoti aromatingame soj\u0173 pada\u017ee.<\/p>\n<p><strong>Ingredientai:<\/strong><\/p>\n<ul>\n<li>kiau\u0161iniai \u2013 6 vnt.<\/li>\n<li>soj\u0173 pada\u017eas \u2013 200 ml<\/li>\n<li>vanduo \u2013 200 ml<\/li>\n<li>\u010desnakas \u2013 2\u20133 skiltel\u0117s<\/li>\n<li>\u010dili pipiras \u2013 pagal skon\u012f<\/li>\n<li>svog\u016bnas \u2013 1 nedidelis<\/li>\n<li>svog\u016bn\u0173 lai\u0161kai \u2013 keli stiebai<\/li>\n<li>kalendra \u2013 2 v. \u0161.<\/li>\n<li>cukrus \u2013 1 v. \u0161.<\/li>\n<li>baltasis sezamas \u2013 1\u20132 v. \u0161.<\/li>\n<\/ul>\n<p><strong>Gaminimas:<\/strong><\/p>\n<p>Kiau\u0161inius virkite apie 6 min., kad trynys viduje likt\u0173 \u0161iek tiek mink\u0161tesnis, arba naudokite po \u0161ven\u010di\u0173 likusius virtus kiau\u0161inius. I\u0161kart sud\u0117kite \u012f \u0161alt\u0105 (geriausia \u2013 ledin\u012f) vanden\u012f ir nulupkite.<\/p>\n<p>Sumai\u0161ykite soj\u0173 pada\u017e\u0105, vanden\u012f ir cukr\u0173. Sud\u0117kite smulkint\u0105 \u010desnak\u0105, svog\u016bn\u0105, \u010dili, kalendr\u0105 ir svog\u016bn\u0173 lai\u0161kus. Galiausiai suberkite sezam\u0105 ir i\u0161mai\u0161ykite.<\/p>\n<h2>Desertas i\u0161 virt\u0173 kiau\u0161ini\u0173<\/h2>\n<p>Nepatik\u0117site, bet i\u0161 virt\u0173 kiau\u0161ini\u0173 galima paruo\u0161ti ir desert\u0105 \u2013 svarbiausia visk\u0105 gerai sutrinti iki \u0161ilkin\u0117s konsistencijos.<\/p>\n<p><strong>Ingredientai (1\u20132 porcijoms):<\/strong><\/p>\n<ul>\n<li>virti kiau\u0161iniai \u2013 4 vnt.<\/li>\n<li>kakava \u2013 4 v. \u0161.<\/li>\n<li>cukrus \u2013 4 v. \u0161.<\/li>\n<li>vanilinis cukrus \u2013 1 a. \u0161.<\/li>\n<li>pienas \u2013 100\u2013120 ml<\/li>\n<\/ul>\n<p><strong>Gaminimas:<\/strong><\/p>\n<p>Visus ingredientus sud\u0117kite \u012f duben\u012f ir trintuvu sutrinkite iki visi\u0161kai vientisos mas\u0117s. Mas\u0119 supilkite \u012f form\u0105, u\u017edenkite maistine pl\u0117vele ir pad\u0117kite \u012f \u0161aldytuv\u0105 per nakt\u012f.<\/p>\n<p>Kit\u0105 dien\u0105 desert\u0105 papuo\u0161kite pagal skon\u012f ir patiekite.<\/p>\n<h2>\u012edaryti kiau\u0161iniai su pievagrybiais<\/h2>\n<p><strong>Ingredientai:<\/strong><\/p>\n<ul>\n<li>kiau\u0161iniai \u2013 5 vnt.<\/li>\n<li>pievagrybiai \u2013 150 g<\/li>\n<li>majonezas \u2013 1 v. \u0161.<\/li>\n<li>druska \u2013 pagal skon\u012f<\/li>\n<\/ul>\n<p><strong>Gaminimas:<\/strong><\/p>\n<p>Pievagrybius labai smulkiai supjaustykite ir kepkite, kol gra\u017eiai apskrus. Virtus kiau\u0161inius perpjaukite pusiau ir i\u0161imkite trynius.<\/p>\n<p>\u012e trynius sud\u0117kite apkeptus grybus, majonez\u0105, pas\u016bdykite ir \u0161akute gerai sutrinkite.<\/p>\n<p>Gauta mase pripildykite baltymus ir, jei norite, apibarstykite smulkintais svog\u016bn\u0173 lai\u0161kais.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pavasarin\u0117s salotos Jei po \u0161ven\u010di\u0173 liko virt\u0173 kiau\u0161ini\u0173, juos galima greitai paversti gaiviomis pavasarin\u0117mis salotomis. Ingredientai: kiau\u0161iniai \u2013 4 vnt. \u0161vie\u017ei agurkai \u2013 4\u20135 vnt. ridik\u0117liai (didesni) \u2013 6\u20138 vnt. \u017ealumynai \u2013 krapai, svog\u016bn\u0173 lai\u0161kai, petra\u017eol\u0117s majonezas \u2013 2 v. \u0161. grietin\u0117 (15\u201320 proc.) \u2013 3\u20134 v. \u0161. baltasis krienas \u2013 2 a. \u0161. druska, [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"miestas":[],"class_list":["post-5506","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/5506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=5506"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/5506\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=5506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=5506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=5506"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=5506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}