{"id":56130,"date":"2026-09-21T21:56:19","date_gmt":"2026-09-21T21:56:19","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/09\/21\/jesli-ziemniaki-to-tylko-po-grecku-marynata-palce-lizac-robi-robote\/"},"modified":"2026-09-21T21:56:19","modified_gmt":"2026-09-21T21:56:19","slug":"jesli-ziemniaki-to-tylko-po-grecku-marynata-palce-lizac-robi-robote","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/09\/21\/jesli-ziemniaki-to-tylko-po-grecku-marynata-palce-lizac-robi-robote\/","title":{"rendered":"Je\u015bli ziemniaki, to tylko po grecku. Marynata palce liza\u0107 robi robot\u0119"},"content":{"rendered":"<p class=\"typography ids-typeset-body ids-typeset-body--preset-large link paragraph ids-paragraph ids-paragraph--default\">Ziemniaki wcale nie musz\u0105 by\u0107 serwowane w nudny spos\u00f3b. Co prawda, mo\u017cna z nich wyczarowa\u0107 wiele da\u0144, ale czas spr\u00f3bowa\u0107 czego\u015b nowego.<b>\u00a0Ziemniaki po grecku to nic innego jak pieczone warzywa otoczone marynat\u0105.\u00a0<\/b>W efekcie ziemniaki wychodz\u0105 lekko kwa\u015bne z wyrazist\u0105 nut\u0105 s\u0142odyczy, a na dodatek maj\u0105 chrupi\u0105c\u0105 sk\u00f3rk\u0119 oraz delikatny mi\u0105\u017csz.<\/p>\n<p class=\"typography ids-typeset-body ids-typeset-body--preset-large link paragraph ids-paragraph ids-paragraph--default\">Zanim jednak zabierzemy si\u0119 do pracy, trzeba wybra\u0107 odpowiednie do tego ziemniaki. <b>Najlepiej wybra\u0107 odmiany m\u0105czyste<\/b>, kt\u00f3re do tego dania pasuj\u0105 idealnie &#8211; dzi\u0119ki temu po pieczeniu b\u0119d\u0105 chrupi\u0105ce.<\/p>\n<p class=\"typography ids-typeset-body ids-typeset-body--preset-large link paragraph ids-paragraph ids-paragraph--default\">Oczywi\u015bcie sekretem jest r\u00f3wnie\u017c marynata. Nie jest skomplikowana w przygotowaniu, ale trzeba wykorzysta\u0107 kilka sk\u0142adnik\u00f3w, kt\u00f3re w Polsce s\u0105 \u0142atwo dost\u0119pne, a w s\u0142onecznej Grecji s\u0105 niezb\u0119dne. <b>Chodzi o oliw\u0119, cytryn\u0119 i mi\u00f3d\u00a0<\/b>&#8211; takie po\u0142\u0105czenie to esencja greckiej kuchni.<\/p>\n<p class=\"typography ids-typeset-body ids-typeset-body--preset-large link paragraph ids-paragraph ids-paragraph--default\"><b>Spos\u00f3b przygotowania:<\/b><\/p>\n<p class=\"typography ids-typeset-body ids-typeset-body--preset-large link paragraph ids-paragraph ids-paragraph--default\">Ziemniaki po grecku same w sobie mog\u0105 ju\u017c by\u0107 pe\u0142nym daniem. Ale mo\u017cna je podawa\u0107 na r\u00f3\u017cny spos\u00f3b. Do czego pasuj\u0105? Tutaj ogranicza nas tylko wyobra\u017ania. <b>Mo\u017cemy traktowa\u0107 je tak\u017ce jako dodatek do dania g\u0142\u00f3wnego i podawa\u0107 z pieczeniami<\/b>, ale mo\u017cna serwowa\u0107 je z sa\u0142atkami: tutaj sprawdz\u0105 si\u0119 te, kt\u00f3re maj\u0105 sporo \u015bwie\u017cych warzyw.<\/p>\n<p class=\"typography ids-typeset-body ids-typeset-body--preset-large link paragraph ids-paragraph ids-paragraph--default\">Oczywi\u015bcie do ziemniak\u00f3w po grecku pasuj\u0105 r\u00f3wnie\u017c wszelkie sosy. Najlepsze b\u0119d\u0105 te na bazie jogurtu, w tym s\u0142ynne na ca\u0142y \u015bwiat &#8211; <b>tzatziki.<\/b><\/p>\n<p class=\"typography ids-typeset-body ids-typeset-body--preset-large link paragraph ids-paragraph ids-paragraph--default\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ziemniaki wcale nie musz\u0105 by\u0107 serwowane w nudny spos\u00f3b. Co prawda, mo\u017cna z nich wyczarowa\u0107 wiele da\u0144, ale czas spr\u00f3bowa\u0107 czego\u015b nowego. Ziemniaki po grecku to&#8230;<\/p>\n","protected":false},"author":0,"featured_media":56131,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[13],"tags":[],"miestas":[],"class_list":["post-56130","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kultura"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/56130","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=56130"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/56130\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media\/56131"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=56130"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=56130"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=56130"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=56130"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}