{"id":62329,"date":"2026-10-15T21:47:54","date_gmt":"2026-10-15T21:47:54","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/10\/15\/i-grojeca-atvyko-ksiazulo-kebaba-isgyre-iki-dangaus-bet-lipduko-nedave-stai-kodel\/"},"modified":"2026-10-15T21:47:54","modified_gmt":"2026-10-15T21:47:54","slug":"i-grojeca-atvyko-ksiazulo-kebaba-isgyre-iki-dangaus-bet-lipduko-nedave-stai-kodel","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/10\/15\/i-grojeca-atvyko-ksiazulo-kebaba-isgyre-iki-dangaus-bet-lipduko-nedave-stai-kodel\/","title":{"rendered":"\u012e Gr\u00f3jec\u0105 atvyko \u201eKsi\u0105\u017culo\u201c: kebab\u0105 i\u0161gyr\u0117 iki dangaus, bet lipduko nedav\u0117 \u2013 \u0161tai kod\u0117l"},"content":{"rendered":"<p>Lenkijoje populiarus maisto ap\u017evalgininkas \u201eKsi\u0105\u017culo\u201c naujausiame \u012fra\u0161e t\u0119s\u0117 keliones po ma\u017eesnius miestus ir \u0161\u012f kart\u0105 tikrino, k\u0105 verta paragauti Gr\u00f3jeco greitojo maisto vietose. Vaizdo \u012fra\u0161e jis lygino skirting\u0173 kebabini\u0173 stilius \u2013 nuo \u0161iuolaiki\u0161k\u0173, dar\u017eov\u0117mis paremt\u0173 variant\u0173 iki klasikinio, riebaus ir sotaus pasirinkimo.<\/p>\n<p>Pasak k\u016br\u0117jo, tokiuose miestuose da\u017enai matyti dideli kokyb\u0117s skirtumai: vienur dominuoja pigiai paruo\u0161ta m\u0117sa ir saldoki, primityv\u016bs pada\u017eai, kitur bandoma atkartoti didmies\u010di\u0173 tendencijas. Pastaraisiais metais Lenkijoje, kaip ir daugelyje Europos \u0161ali\u0173, kebab\u0173 rinka kei\u010diasi: pirk\u0117jai vis da\u017eniau vertina m\u0117sos kilm\u0119, \u0161vie\u017eias dar\u017eoves, ai\u0161kesn\u012f pada\u017e\u0173 skon\u012f ir tra\u0161k\u0173 kepim\u0105 vietoje.<\/p>\n<p>Silpniausiai, anot jo, pasirod\u0117 viena anks\u010diau populiari vieta miesto centre, kur patiekalas nuvyl\u0117 gumin\u0117s tekst\u016bros m\u0117sa ir keistais pada\u017eais, priminusiais pig\u0173 ke\u010dupo bei kario mi\u0161in\u012f. Kitoje vietoje jis palankiau \u012fvertino dar\u017eovi\u0173 gaus\u0105 ir grilyje keptus priedus, o bendras \u012fsp\u016bdis, jo teigimu, priart\u0117jo prie 8 bal\u0173 i\u0161 10.<\/p>\n<p>Did\u017eiausio d\u0117mesio sulauk\u0117 vietini\u0173 rekomenduota \u201eKebab Factory\u201c, kur k\u016br\u0117jas paragavo vadinamosios apverstos pitos. Patiekalo esm\u0117 \u2013 i\u0161or\u0117je papildomai apskrudinta duona ir viduje gausesnis \u012fdaras, o ry\u0161kiausiu akcentu tapo firminis majonezinis pada\u017eas, pristatytas kaip \u0161efo receptas.<\/p>\n<p>\u201eNor\u0117\u010diau su\u017einoti, kaip jie daro t\u0105 pada\u017e\u0105, bet lipduko \u0161iandien neduosiu\u201c, \u2013 sak\u0117 \u201eKsi\u0105\u017culo\u201c.<\/p>\n<p>Jis paai\u0161kino, kad s\u0105moningai susilaik\u0117 nuo garsiojo kokyb\u0117s lipduko, nes nenori kit\u0105 kart\u0105 susidurti su did\u017eiul\u0117mis eil\u0117mis, kurios neretai susiformuoja po jo rekomendacij\u0173. K\u016br\u0117jas juokavo, kad taip pasilieka galimyb\u0119 ramiai sugr\u012f\u017eti ir dar kart\u0105 pavalgyti be fan\u0173 antpl\u016bd\u017eio.<\/p>\n<p>\u012era\u0161e nuskamb\u0117jo ir dar viena detal\u0117: filmavimo metu komanda pasteb\u0117jo, kad i\u0161 j\u0173 autobusiuko grei\u010diausiai dingo visas lipduk\u0173 paketas. Tai reik\u0161t\u0173, kad net ir norint viet\u0105 pa\u017eym\u0117ti tradiciniu b\u016bdu, t\u0105 dien\u0105 to padaryti neb\u016bt\u0173 pavyk\u0119.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201eKsi\u0105\u017culo\u201c Gr\u00f3jeco kebabus \u012fvertino nevienareik\u0161mi\u0161kai: vien\u0105 viet\u0105 sukritikavo, kit\u0105 i\u0161gyr\u0117, bet garsiojo lipduko ty\u010dia nepaliko.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[16057,47500,27761,46212,16441,47501],"miestas":[],"class_list":["post-62329","post","type-post","status-publish","format-standard","hentry","category-maistas","tag-greitas-maistas","tag-grojec","tag-kebabai","tag-ksiazulo","tag-maisto-apzvalgos","tag-youtube-kurejai"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/62329","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=62329"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/62329\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=62329"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=62329"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=62329"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=62329"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}