{"id":68616,"date":"2026-11-06T15:03:34","date_gmt":"2026-11-06T15:03:34","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/11\/06\/3-virtuves-sefai-ivardijo-geriausia-pomidoru-pasta-visi-pasirinko-amore\/"},"modified":"2026-11-06T15:03:34","modified_gmt":"2026-11-06T15:03:34","slug":"3-virtuves-sefai-ivardijo-geriausia-pomidoru-pasta-visi-pasirinko-amore","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/11\/06\/3-virtuves-sefai-ivardijo-geriausia-pomidoru-pasta-visi-pasirinko-amore\/","title":{"rendered":"3 virtuv\u0117s \u0161efai \u012fvardijo geriausi\u0105 pomidor\u0173 past\u0105 \u2013 visi pasirinko \u201eAmore\u201c"},"content":{"rendered":"

Trys virtuv\u0117s \u0161efai, paklausti apie geriausi\u0105 pomidor\u0173 pastos prek\u0117s \u017eenkl\u0105, sutartinai \u012fvardijo t\u0105 pat\u012f pasirinkim\u0105 \u2013 \u201eAmore\u201c dvigubai koncentruot\u0105 pomidor\u0173 past\u0105.<\/p>\n

Kaip ra\u0161oma \u201eEatingWell\u201c, pomidor\u0173 pasta profesionaliose virtuv\u0117se laikoma vienu universaliausi\u0173 ingredient\u0173: ji naudojama tiek klasikiniuose pranc\u016bzi\u0161kuose pada\u017euose, tiek modernesniuose patiekaluose.<\/p>\n

\u0160efai sako, kad b\u016btent pomidor\u0173 pasta da\u017enai suteikia patiekalams norim\u0105 sodrum\u0105, umami skon\u012f ir tir\u0161tum\u0105, kurio ne visada pavyksta pasiekti su \u0161vie\u017eiais ar konservuotais pomidorais.<\/p>\n

J\u0173 d\u0117mes\u012f \u201eAmore\u201c produktui, be skonio, traukia ir prakti\u0161ki dalykai: pasta parduodama t\u016bbel\u0117je, tod\u0117l patogu naudoti ma\u017eais kiekiais ir laikyti \u0161aldytuve.<\/p>\n

Kod\u0117l \u0161efai renkasi \u201eAmore\u201c<\/h2>\n

Niujorko restorano \u201eSaga\u201c vykdomasis \u0161efas Charlie Mitchell teig\u0117, kad jam ypa\u010d patinka toks pakuot\u0117s formatas: kai recepte reikia nedidelio kiekio, nereikia atidaryti didel\u0117s skardin\u0117s.<\/p>\n

San Fransisko restorano \u201eNisei\u201c \u0161efas Davidas Yoshimura i\u0161skyr\u0117 skon\u012f \u2013 anot jo, pomidor\u0173 pasta suteikia ry\u0161k\u0173 umami, tod\u0117l praver\u010dia verdant sultinius ar gaminant pada\u017eus, kuriuose reikia pomidorin\u0117s natos.<\/p>\n

Floridoje gyvenanti \u0161ef\u0117 ir kulinarijos edukator\u0117 Courtney Contos \u201eAmore\u201c naudoja de\u0161imtme\u010dius. Ji vertina skon\u012f, konsistencij\u0105 ir tai, kad t\u016bbel\u0119 galima laikyti \u0161aldytuve bei naudoti pagal poreik\u012f.<\/p>\n

\u012e k\u0105 atkreipia d\u0117mes\u012f renkantis pomidor\u0173 past\u0105<\/h2>\n

Pasak C. Contos, pomidor\u0173 pasta turi \u201eatlaikyti konkurencij\u0105\u201c su namine \u2013 tod\u0117l ji ie\u0161ko didel\u0117s pomidor\u0173 koncentracijos, nat\u016bralaus saldumo ir gra\u017eios spalvos.<\/p>\n

D. Yoshimura renkantis svarbiausia skonio gylis. Jo teigimu, gera pasta padeda sukurti sodr\u0173, \u201eturting\u0105\u201c pada\u017e\u0173 profil\u012f.<\/p>\n

Ch. Mitchell prid\u016br\u0117, kad kai kurios pomidor\u0173 pastos gali b\u016bti per r\u016bg\u0161\u010dios ar priminti \u017eali\u0173 pomidor\u0173 skon\u012f, o laikymas skardin\u0117se kartais palieka ir metalo prieskon\u012f \u2013 tod\u0117l jis renkasi tai, kas skoniu jam \u201etiesiog geriau\u201c.<\/p>\n

Kaip \u0161efai naudoja pomidor\u0173 past\u0105<\/h2>\n

Pomidor\u0173 pasta minima kaip svarbi sudedamoji dalis ir klasikiniuose pada\u017e\u0173 pagrinduose, pavyzd\u017eiui, \u201eEspagnole\u201c, kuris da\u017enai tampa atspirties ta\u0161ku sodriems m\u0117sos pada\u017eams.<\/p>\n

Ch. Mitchell pasakojo, kad darbuotoj\u0173 vakarienei greitam makaron\u0173 pada\u017eui jis gali derinti pomidor\u0173 past\u0105 su baltuoju vynu ir sviestu, o norint \u2013 papildyti ir grietin\u0117le.<\/p>\n

D. Yoshimura pomidor\u0173 past\u0105 naudoja net vietoje ke\u010dupo, kai \u0161io neturi po ranka: \u012f past\u0105 \u012fmai\u0161o acto ir cukraus, kad i\u0161gaut\u0173 sald\u017eiar\u016bg\u0161t\u012f skon\u012f. Taip pat ji praver\u010dia ir dar\u017eovi\u0173 demi-glace tipo pada\u017euose.<\/p>\n

C. Contos teigimu, pomidor\u0173 pasta tinka ir visai paprastiems sprendimams \u2013 pavyzd\u017eiui, u\u017etepti ant skrebu\u010dio su druska, baziliku ir alyvuogi\u0173 aliejumi.<\/p>\n","protected":false},"excerpt":{"rendered":"

Trys \u0161efai vienbalsiai i\u0161rinko \u201eAmore\u201c pomidor\u0173 past\u0105 ir paai\u0161kino, kuo ji patogesn\u0117 bei kaip j\u0105 naudoja pada\u017eams ir kitiems patiekalams.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[51806],"tags":[53778,24483,6036,23971,4849,52261],"miestas":[],"class_list":["post-68616","post","type-post","status-publish","format-standard","hentry","category-sveika-mityba","tag-amore","tag-maisto-gamyba","tag-padazai","tag-pomidoru-pasta","tag-umami","tag-virtuves-sefai"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/68616","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=68616"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/68616\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=68616"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=68616"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=68616"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=68616"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}