{"id":6902,"date":"2026-04-15T23:12:11","date_gmt":"2026-04-15T23:12:11","guid":{"rendered":"https:\/\/cp.snarskis.lt\/index.php\/2026\/04\/15\/pasirodzius-pirmiems-agurku-ziedams-darykite-tai-tuoj-pat-1-saukstas-i-kibira-ir-uzuomazgos-byra\/"},"modified":"2026-04-15T23:12:11","modified_gmt":"2026-04-15T23:12:11","slug":"pasirodzius-pirmiems-agurku-ziedams-darykite-tai-tuoj-pat-1-saukstas-i-kibira-ir-uzuomazgos-byra","status":"publish","type":"post","link":"https:\/\/cp.snarskis.lt\/index.php\/2026\/04\/15\/pasirodzius-pirmiems-agurku-ziedams-darykite-tai-tuoj-pat-1-saukstas-i-kibira-ir-uzuomazgos-byra\/","title":{"rendered":"Pasirod\u017eius pirmiems agurk\u0173 \u017eiedams, darykite tai tuoj pat: 1 \u0161auk\u0161tas \u012f kibir\u0105 ir u\u017euomazgos byra"},"content":{"rendered":"<p>Sodininkai ir dar\u017eininkai, turintys daugiamet\u0119 patirt\u012f, dalijasi paprastu, bet veiksmingu agurk\u0173 tr\u0119\u0161imo receptu, kuris \u017eyd\u0117jimo metu gali reik\u0161mingai pagerinti der\u0117jim\u0105.<\/p>\n<p>Agurkai \u2013 viena populiariausi\u0173 dar\u017eovi\u0173 daugelyje dar\u017e\u0173: jie valgomi \u0161vie\u017ei, naudojami salotoms, u\u017ekand\u017eiams, taip pat puikiai tinka konservavimui.<\/p>\n<p>Pasak patyrusi\u0173 augintoj\u0173, b\u016btent \u017eyd\u0117jimo laikotarpiu itin svarbu atlikti papildom\u0105 tr\u0119\u0161im\u0105 per lapus. Teigiama, kad tokia priemon\u0117 padeda u\u017etikrinti beveik 100 proc. vaisi\u0173 u\u017esimezgim\u0105, tod\u0117l derlius b\u016bna gausesnis ir geresn\u0117s kokyb\u0117s. Be to, mi\u0161inys yra nat\u016bralus ir paruo\u0161iamas i\u0161 trij\u0173 lengvai prieinam\u0173 ingredient\u0173.<\/p>\n<h2>Tr\u0105\u0161\u0173 sud\u0117tis<\/h2>\n<p><i>Pirmasis komponentas<\/i> \u2013 \u012fprastas pienas. Jis gali pad\u0117ti suma\u017einti grybelini\u0173 lig\u0173 plitim\u0105 agurkuose ir cukinijose, skatinti augim\u0105 bei didinti derlingum\u0105. Reik\u0117s 2 stiklini\u0173 pieno.<\/p>\n<p><i>Antrasis ingredientas<\/i> \u2013 \u017ealioji tr\u0105\u0161a i\u0161 pikt\u017eoli\u0173. Joje yra augalams lengvai ir greitai pasisavinam\u0173 makro- ir mikroelement\u0173.<\/p>\n<p>\u017dalioji tr\u0105\u0161a ypa\u010d turtinga azotu, fosforu, kaliu, manganu, gele\u017eimi, kalciu, humin\u0117mis r\u016bg\u0161timis ir naudingosiomis bakterijomis. Reik\u0117s 1 stiklin\u0117s perko\u0161tos pikt\u017eoli\u0173 tr\u0105\u0161os.<\/p>\n<p><i>Tre\u010diasis ingredientas<\/i> \u2013 gintaro r\u016bg\u0161tis. D\u0117l biostimuliuojan\u010di\u0173 savybi\u0173 ji gali pad\u0117ti dar\u017eov\u0117ms geriau augti, gausiau \u017eyd\u0117ti, s\u0117kmingiau der\u0117ti ir b\u016bti atsparesn\u0117ms nepalankioms s\u0105lygoms. Tai ypa\u010d aktualu, kai vasara b\u016bna v\u0117si ir dr\u0117gna arba, prie\u0161ingai, pernelyg kar\u0161ta. Reik\u0117s 1 arbatinio \u0161auk\u0161telio gintaro r\u016bg\u0161ties.<\/p>\n<h2>Kaip paruo\u0161ti tr\u0105\u0161as<\/h2>\n<p>Visus nurodytus komponentus pirmiausia i\u0161tirpinkite nedideliame kiekyje vandens, tuomet supilkite \u012f 10 litr\u0173 vandens ir gerai i\u0161mai\u0161ykite. Paruo\u0161t\u0105 tirpal\u0105 supilkite \u012f purk\u0161tuv\u0105 ir apipurk\u0161kite tiek augalus, tiek \u017eem\u0119 po jais.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sodininkai ir dar\u017eininkai, turintys daugiamet\u0119 patirt\u012f, dalijasi paprastu, bet veiksmingu agurk\u0173 tr\u0119\u0161imo receptu, kuris \u017eyd\u0117jimo metu gali reik\u0161mingai pagerinti der\u0117jim\u0105. Agurkai \u2013 viena populiariausi\u0173 dar\u017eovi\u0173 daugelyje dar\u017e\u0173: jie valgomi \u0161vie\u017ei, naudojami salotoms, u\u017ekand\u017eiams, taip pat puikiai tinka konservavimui. Pasak patyrusi\u0173 augintoj\u0173, b\u016btent \u017eyd\u0117jimo laikotarpiu itin svarbu atlikti papildom\u0105 tr\u0119\u0161im\u0105 per lapus. Teigiama, kad tokia priemon\u0117 [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":6903,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5],"tags":[],"miestas":[],"class_list":["post-6902","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sodas-ir-darzas"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/6902","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=6902"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/6902\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media\/6903"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=6902"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=6902"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=6902"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=6902"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}