Jei sprag\u0117siai greitai sumink\u0161t\u0117ja nuo sviesto, yra paprastas b\u016bdas i\u0161laikyti juos tra\u0161kius \u2013 rinktis ne \u012fprast\u0105 sviest\u0105, o ghi (ghee).<\/p>\n
\u0160is pieno riebal\u0173 produktas pana\u0161us \u012f sviest\u0105, ta\u010diau yra skaidrintas: jame lieka ma\u017eiau vandens ir daugiau riebal\u0173, tod\u0117l u\u017epylus ant sprag\u0117si\u0173 jie ma\u017eiau permirksta.<\/p>\n
Ghi nuo paprasto skaidrinto sviesto skiriasi ir skoniu \u2013 gaminant jis paskrudinamas, tod\u0117l \u012fgauna malon\u0173 rie\u0161utin\u012f aromat\u0105. D\u0117l to sprag\u0117siai i\u0161laiko \u201esviestin\u012f\u201c charakter\u012f, bet tampa ry\u0161kiau tra\u0161k\u016bs.<\/p>\n
Prakti\u0161kai tai rei\u0161kia paprastesn\u0119 tekst\u016br\u0105: i\u0161tirpintas ghi geriau apgaubia kukur\u016bzus, ta\u010diau neprideda tiek dr\u0117gm\u0117s, kiek tradicinis sviestas.<\/p>\n
Ghi galima nusipirkti jau paruo\u0161t\u0105 indelyje ir naudoti kaip sviesto pakaital\u0105. Straipsnyje si\u016bloma orientuotis \u012f kiek\u012f: ma\u017edaug po vien\u0105 valgom\u0105j\u012f \u0161auk\u0161t\u0105 ghi tre\u010ddaliui puodelio sprag\u0117si\u0173 kukur\u016bz\u0173.<\/p>\n
Tuomet belieka i\u0161tirpinti ghi ir u\u017epilti ant i\u0161spragint\u0173 kukur\u016bz\u0173 \u2013 taip prieskoniai geriau prilips, o sprag\u0117siai i\u0161liks ma\u017eiau sugleb\u0119.<\/p>\n
Ghi sprag\u0117siams da\u017enai pakanka druskos, ta\u010diau \u0161is riebalas tinka ir ry\u0161kesniems deriniams. Kadangi ghi pla\u010diai naudojamas Piet\u0173 Azijos virtuv\u0117je, jam ypa\u010d tinka indi\u0161ki prieskoniai.<\/p>\n
Rie\u0161utin\u0117s natos dera su \u0161iltais skoniais, pavyzd\u017eiui, cinamonu, kalendra ir kmynais. Norint saldesnio varianto, galima rinktis \u0161afran\u0105, kardamon\u0105 ar pankol\u012f.<\/p>\n
Si\u016bloma prieskonius \u012f ghi \u012fmai\u0161yti l\u0117tai, kad jie \u201epra\u017eyst\u0173\u201c riebale \u2013 pana\u0161iai kaip ruo\u0161iant prieskoniais pagardint\u0105 aliej\u0173. Taip sprag\u0117siai \u012fgauna daugiau aromato, neprarasdami tra\u0161kumo.<\/p>\n
Ghi taip pat gali b\u016bti pagrindas ir kitokiems skoniams: nuo d\u016bmi\u0161kai sald\u017ei\u0173 derini\u0173 su aitriosiomis paprikomis bei vanile iki gaivesni\u0173, naudojant citrus\u0173 \u017eievel\u0119.<\/p>\n","protected":false},"excerpt":{"rendered":"
Vietoj sviesto naudokite ghi: ma\u017eiau dr\u0117gm\u0117s, daugiau riebal\u0173 ir rie\u0161utinis aromatas padeda sprag\u0117siams i\u0161likti tra\u0161kiems ir kvapniems.<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[51804],"tags":[23946,3541,28185,1795,1808,316],"miestas":[],"class_list":["post-69160","post","type-post","status-publish","format-standard","hentry","category-gaminimo-patarimai","tag-ghi","tag-prieskoniai","tag-spragesiai","tag-sviestas","tag-uzkandziai","tag-virtuves-gudrybes"],"acf":[],"_links":{"self":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/69160","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/comments?post=69160"}],"version-history":[{"count":0,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/posts\/69160\/revisions"}],"wp:attachment":[{"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/media?parent=69160"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/categories?post=69160"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/tags?post=69160"},{"taxonomy":"miestas","embeddable":true,"href":"https:\/\/cp.snarskis.lt\/index.php\/wp-json\/wp\/v2\/miestas?post=69160"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}